Clever Clarissa’s Household Tips & Advice

Sprinkle them with a few drops of lemon juice as they are cooking. It will help stay firmer in the cooking pan and will help prevent them from coming apart.

Stick the sausages with a fork a few times before cooking them. This will allow the boiling grease inside to escape and thus prevent splitting.

Soak the sliced of slightly-dry ham in milk for a few minutes before cooking them.

Remove the strings holding the roast a few minutes before its done cooking. It will draw in juice and be a lot more delicious!

Take the roast out of the fridge at least an hour before cooking it.